I think it is a great idea to make banana bread and experiment with a new recipe. This has to start, of course, with my flipping the wrong side of the recipe book up and starting off by mixing up a batch of cornbread...I didn't have 3 hours to spare. Toss that one in the garbage and start over...
So I ended up with this:
Which makes this:
And in the waiting for The Boss to bring home some more flour (see mess up in the first paragraph), I made these:
And to finish off a day where I had Bean at school at 7:30, work at 9, tutor at 2:30, make a side dish and get Dizzy to practice and then gather Bean and Tater to join the Boss at a Boy Scout Court of Honor at 6. I had to leave before the potluck to get Dizzy from practice and visit briefly with her coach.
I enjoyed this:
Be happy! Be healthy! Be sure to manage some mischief!
The top 2 pictures are of banana bread (one cooking and one finished) and the doughnut holes are homemade pumpkin. The wine is just a glass of wine.
Homemade pumpkin doughnut holes sound awesome!!!!
ReplyDeleteI will let you know tomorrow once we eat them at work...Promised to bring treats to our staff meeting!
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